BLACK LENTIL ( 55 % ), SPLIT CHICKPEAS ( 20 % ), KIDNEY BEAN ( 10 % ), SPICES ( CUMIN, CORIANDER, TURMERIC, RED CHILLI, GARAM MASALA POWDER – 4 % ) SALT, TOMATO PUREE ( 10 % TOMATO & WATER ), GINGER PASTE ( 2% GINGER & WATER ), BUTTER, CREAM, SUNFLOWER OIL, DRY FENUGREEK LEAVES,